| Issue | Title | |
| Vol 7, No 2 (2024): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment | Service Recovery Strategies to Maintain Guest Satisfaction at X Hotel in Jakarta | Abstract PDF |
| Karen Ong | ||
| Vol 6, No 2 (2023): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment | SIRKULASI PENGELOLAAN LINEN KAMAR PADA HOUSEKEEPING DEPARTEMEN DI ARDAN HOTEL BANDUNG | Abstract PDF |
| Superwiratni Superwiratni | ||
| Vol 5, No 2 (2022): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment | STRATEGI PEMASARAN KAMAR DI HOTEL DE PAVILIJOEN BY HIM DALAM MASA PANDEMIC COVID 19 DENGAN MENGGUNAKAN SWOT ANALISIS | Abstract PDF |
| Superwiratni Superwiratni | ||
| Vol 3, No 2 (2020): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment Service (2020) | STRATEGI PENGELOLAAN AKOMODASI BERBASIS EKOTOURISME DI TANJUNG BAYANG MAKASSAR MENGGUNAKAN MATRIK SWOT DAN QSPM | Abstract PDF |
| Nila Sartika Achmadi, Dewi Andriani, Mutmainna Andi Sudirman | ||
| Vol 1, No 1 (2018): Journal FAME | STRATEGI PENGEMBANGAN BISNIS BERBASIS MENU ENGINEERING DI KAMBING SOON RESTO AND CAFE BANDUNG | Abstract PDF |
| Imam Ardiansyah, Vania Magdalena | ||
| Vol 7, No 1 (2024): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment | STRATEGI PENGEMBANGAN WISATA GASTRONOMI DI KOTA BOGOR - JAWA BARAT | Abstract PDF |
| Dhanik Puspita Sari | ||
| Vol 2, No 2 (2019): Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment Service | SUBTITUSI TEPUNG TALAS SEBAGAI PENGGANTI TEPUNG TERIGU PADA KUE TRADISIONAL BARONCONG | Abstract PDF PDF |
| Siti Hadijah, Dewi Adriani | ||
| Vol 5, No 1 (2022): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment | THE EFFECT OF EMPLOYEE TRAINING ON SERVICE QUALITY | Abstract PDF |
| Dimas Aryo Baskoro, Damas Aryo Anggoro | ||
| Vol 6, No 2 (2023): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment | The Effect of Job Training & Work Environment on Employee Performance at Crowne Plaza Residences Jakarta | Abstract PDF |
| Ika Suryono Djunaid | ||
| Vol 3, No 1 (2020): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment Service | The Impact Of Food Quality And Price On Millennials Satisfaction In Mcdonald’s South Tangerang | Abstract PDF |
| Hendry Sugiharto, Robert La Are | ||
| Vol 4, No 2 (2021): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment | THE INFLUENCE OF FACILITIES ON CUSTOMER SATISFACTION IN SHANTUNG 77 KUOTIE KELAPA GADING | Abstract PDF |
| Sofiani Sofiani | ||
| Vol 4, No 1 (2021): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment | The Influence Of International Brand Image Toward Guest's Decision To Stay At The Four Star Hotel In Lampung | Abstract PDF |
| Dina mayasari soewoyo, Handono W Widodo | ||
| Vol 4, No 1 (2021): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment | The Influence Of Social Media In Learning English For Hospitality And Tourism Students | Abstract PDF |
| Magdalena Kartika Sari Tandy Rerung | ||
| Vol 4, No 2 (2021): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment | Traditional Food serves in Wedding Ceremony As Cultur in Nagari Balah Aie Kabupaten Padang Pariaman | Abstract PDF |
| Riana Dwi Putri | ||
| Vol 1, No 1 (2018): Journal FAME | Uji Coba Pembuatan dan Strategi Pemasaran Dodol Berbahan Dasar Labu Siam | Abstract PDF |
| Dewi andriani, Nila Sartika Achmadi, Andi Azizah Ramadhani | ||
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