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Issue |
Title |
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Vol 6, No 1 (2023): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment |
ANALISIS EXPERIENTIAL MARKETING DAN DAMPALNYA TERHADAP KEPUASAN KONSUMEN (STUDI KASUS: KOPI IRENG DAGO BANDUNG) |
Abstract
PDF
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Dewanta Facrureza, Nita Christina |
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Vol 5, No 1 (2022): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment |
THE EFFECT OF EMPLOYEE TRAINING ON SERVICE QUALITY |
Abstract
PDF
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Dimas Aryo Baskoro, Damas Aryo Anggoro |
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Vol 7, No 2 (2024): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment |
Service Recovery Strategies to Maintain Guest Satisfaction at X Hotel in Jakarta |
Abstract
PDF
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Karen Ong |
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Vol 5, No 1 (2022): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment |
PENGARUH HARGA DAN SUASANA CAFÉ TERHADAP KEPUTUSAN PEMBELIAN |
Abstract
PDF
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Dimas Aryo Baskoro |
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Vol 2, No 1 (2019): Journal FAME: Journal Food and Beverage, Product and Services, Accomodation Industry, Entertainment Services |
Faktor-Faktor Dominan Kualitas Pelayanan Pramusaji Yang Mempengaruhi Kepuasan Tamu Di Restoran Pondok Bebek, Hotel Arbor Biz |
Abstract
PDF
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Anggun Sari Sasmita, Nila Sartika Achmadi, Rafika Hayati |
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