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Issue Title
 
Vol 6, No 1 (2023): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment FEASIBILITY STUDY ANALYSIS OF BUSINESS MINGGON TOURISM MARKET, JATINAN, BATANG DISTRICT Abstract   PDF
Wardah Mahirdini
 
Vol 3, No 1 (2020): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment Service Industri Perhotelan Di Indonesia Pada Masa Pandemi Covid-19: Analisis Deskriptif Abstract   PDF
Lanang Diayudha
 
Vol 5, No 1 (2022): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment INOVASI PEMBUATAN KULIT MOONCAKE DARI TEPUNG KACANG MERAH Abstract   PDF
Dina mayasari soewoyo
 
Vol 6, No 1 (2023): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment INOVATION OF PANNACOTA DAIRY FREE Abstract   PDF
Farrah Farrah
 
Vol 5, No 2 (2022): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment KEPUTUSAN BERKUNJUNG WISATAWAN BERDASARKAN PENGARUH EFEKTIFITAS ELECTRONIC WORD OF MOUTH (E-WOM) PADA INSTAGRAM Abstract   PDF
Lu'luwatin Rosdiana Aprilia, Imam Ardiansyah
 
Vol 7, No 1 (2024): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment Metode EOQ (Economic Order Quantity) Berbasis Sistem Digital guna Meningkatkan Efisiensi Manajemen Persediaan Bahan pada Departemen Food and Beverage Service Abstract   PDF
Dya Ayuning Kusuma Wardhani
 
Vol 7, No 1 (2024): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment Modification of Non Dairy Panna Cotta Using Coconut Milk and Soya Milk Abstract   PDF
Ratih Dwi Astuti
 
Vol 5, No 2 (2022): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment OLAHAN MAKANAN DAN MINUMAN BERBAHAN DASAR BUAH TAMPOI Abstract   PDF
Jimmy Situmorang, Vasco A.H. Goeltom, Kevin Gustian Yulius
 
Vol 5, No 1 (2022): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment Pelatihan Kreasi Menu Hidangan Penutup Dengan Bahan Dasar Labu Kuning Abstract   PDF
Winny Trussiadi
 
Vol 6, No 2 (2023): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment Pelestarian Tradisi Ghabal sebagai Daya Tarik Wisata Warisan Gastronomi Kecamatan Jabung Provinsi Lampung Abstract   PDF
gardhena riyan puspa
 
Vol 7, No 2 (2024): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment PEMANFAATAN BUAH CEMPEDAK SEBAGAI INOVASI OLAHAN PERMEN JELLY ROLL UNTUK MENJADI PRODUK OLEH-OLEH Abstract   PDF
Lu'luwatin Rosdiana Aprilia, Swastono Putro Pirastyo, Sefty Aulia Al Zair
 
Vol 2, No 1 (2019): Journal FAME: Journal Food and Beverage, Product and Services, Accomodation Industry, Entertainment Services Pembuatan Dodol sebagai Atraksi Wisata di Perkampungan Budaya Betawi Setu Babakan. Studi Kasus : Dodol Nyak Mai di Perkampungan Budaya Betawi Setu Babakan Abstract   PDF
Maria Pia Adiati, Farah Levyta, Dianka Wahyuningtias
 
Vol 2, No 1 (2019): Journal FAME: Journal Food and Beverage, Product and Services, Accomodation Industry, Entertainment Services Penelitian Produk: Inovasi Pembuatan Cheese Cake Menggunakan Bahan Kacang Panjang Sebagai Pengganti Tepung Terigu Abstract   PDF
Nonot Yuliantoro
 
Vol 1, No 1 (2018): Journal FAME Penerapan Analisis volume biaya keuntungan sebagai Alat Perencanaan Keuntungan Jangka Pendek Di Kawasan Hutan Hijau Resort Bandung Abstract   PDF
Andi Azizah Ramadhani, Dewi Andriani, Riska Veronika
 
Vol 1, No 2 (2018): Journal FAME PENERAPAN HYGIENE DAN SANITASI DALAM PENYIMPANAN BAHAN BAKU MAKANAN DI HOTEL X JAKARTA Abstract   PDF
Trias Septyoari Putranto
 
Vol 1, No 2 (2018): Journal FAME PENGARUH BAURAN PEMASARAN TERHADAP VOLUME PENJUALAN KAMAR DI AMARIS HOTEL DIPONEGORO YOGYAKARTA Abstract   PDF
Rafika Hayati, Nila Sartika Achmadi
 
Vol 2, No 2 (2019): Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment Service PENGARUH BRAND IMAGE DAN PACKAGING GETUK SINGKONG TERHADAP MINAT GENERASI MUDA MENGKONSUMSI MAKANAN TRADISIONAL DI JABODETABEK Abstract   PDF   PDF
Tri Djoko Sulistiyo, Christofos Kevin
 
Vol 5, No 1 (2022): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment PENGARUH DAYA TARIK WISATA TERHADAP KEPUTUSAN BERKUNJUNG DI KEBUN RAYA BOGOR Abstract   PDF
Dimas Aryo Baskoro
 
Vol 3, No 1 (2020): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment Service Pengaruh Efikasi Terhadap Minat Berwirausaha Studi Kasus Mahasiswa Diknas Hotel Angkatan 2012 Sekolah Tinggi Pariwisata Trisakti, Jakarta Abstract   PDF
Muhammad Yodha Prananda
 
Vol 2, No 2 (2019): Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment Service Pengaruh Food Quality dan Kesesuaian Harga Terhadap Kepuasan Konsumen (Studi Kasus: Gaembull Korean and Japanese Restaurant Barbeque All You Can Eat Cabang Bintaro) Abstract   PDF   PDF
Regina Dewi Hanifah
 
Vol 6, No 1 (2023): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment PENGARUH HARGA DAN FASILITAS TERHADAP KEPUTUSAN MENGINAP DI ALOFT HOTEL JAKARTA WAHID HASYIM Abstract   PDF
Sofiani Sofiani
 
Vol 5, No 1 (2022): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment PENGARUH HARGA DAN SUASANA CAFÉ TERHADAP KEPUTUSAN PEMBELIAN Abstract   PDF
Dimas Aryo Baskoro
 
Vol 3, No 1 (2020): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment Service Pengaruh Kebiasaan Minum Teh Berkualitas Terhadap Gaya Hidup Konsumen Di Tea Addict Lounge, Jakarta Abstract   PDF
Dikki Zuchradi Choesrani
 
Vol 7, No 2 (2024): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment Pengaruh Konsumsi Makanan Mentah Khas Jepang Terhadap Kesehatan Mahasiswa SV IPB Abstract   PDF
Muhammad Yasir Amri
 
Vol 4, No 1 (2021): JOURNAL FAME Journal Food and Beverage, Product and Services, Accommodation Industry, Entertainment Pengaruh Kualitas Makanan Dan Kewajaran Harga Terhadap Kepuasan Pelanggan Generasi Milenial Selama Masa Pandemi Covid-19 Abstract   PDF
Nonot Yuliantoro, Erinna Gracia, Jessica Novia
 
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